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Herbs & Spices
Stinging Nettle Paste Pesto Sauce Recipe
Ingredients 2 cups blanched nettles 1 chopped spring onion 1/2 tbsp minced garlic 1 tbsp parsley 3 tbsp olive oil water as needed salt to taste Preparation You can blanch the nettle leaves by putting them in a pot of boiling water for about 20 or so seconds until they wilt. Drain excess water and …
4 Super Boost Benefits of Cooking with Turmeric – Curcuma Longa
Though turmeric may be thought of as a spice of India, because it is what gives curry it’s color, it is a common spice of Bulgaria. It is called “curcumin” in Bulgarian and has so many health benefits it is considered a super spice. It is in the ginger family with an earthy hot taste. …
Summer Savor, Cumin, Spearmint, Paprika, Fenugreek, Sumac – What’s Your Inspiration??
Herbs are the leaves of a plant Spices come from the roots, bark, and seeds of a plant.
Secrete Cooking Tip of National Spice of Bulgaria – Bulgarian Paprika
Bulgarian paprika is sweet and adds a distinct flavor to any meal. It is among the most popular of spices in Bulgarian Cooking. If you are eating something in Bulgaria, you will more than likely be eating paprika. Eggs, grits, mixed grill, veggies, feta, . . . SECRETE TIP OF THE DAY If you are …
The Skinny Secretes of Summer Savory Bulgarian Chubritsa
Summer Savory or Bulgarian Chubritsa is native to Southeastern Europe. The health benefits of this herb are numerous. Naturopaths suggest that oil of Summer Savory may help treat a variety of symptoms and aid in weight loss. If you make a tea out of it you can get ride of diarrhea, stomachache and sore throat. It can …
Top 6 Health Benefits of Bulgarian Savory Chubritsa
Savory or Bulgarian Chubritsa is native to Southeastern Europe. The health benefits of this herb are numerous. If you make a tea out of it you can get ride of diarrhea, stomachache and sore throat. It can also be used as an antiseptic and help skin irritations of bug bits. Savory has a strong flavor …
10 Popular Bulgarian Herbs Translated to English
Savory = Chubritsa (Чубрица) Oregano = Rigan (риган) Marjoram = Rigan (риган) Parsley = Magdanoz (магданоз) Basil = Bosilek (босилек) Rosemary = Rozmarin (розмарин) Thyme = Mashterka (мащерка) Tarragon = Estragon (естрагон) Sage = Salviya (салвия билка) Dill = Kopŭr (копър) All Rights Reserved BulgarianCooking.com 2017 Copyright. Unauthorized use and/or duplication of this material without …
UNIQUE CHRISTMAS GIFT IDEA – Cookbook with Traditional Bulgarian Recipes Now Available in USA and UK
At CreateSpace eStore you can purchase a (black and white) copy of Cooking Traditions of Bulgaria for $10 instead of the Amazon listed price of $19.99: https://www.createspace.com/6504080 Get your friends and family the gift you know they do not have yet. You cannot find these unique cookbook at Walmart or Sainsbury. Try some new traditional …