Preserving cooking traditions of Bulgaria one story at a time …

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What is Bulgarian Kebapche?

Kebapche is a Bulgarian food made of grilled minced meat with a traditional blend of spices. The meat is mixed and then shaped into an elongated cylindrical form. Typically, a mix of pork and beef is used, although some recipes involve only pork. Here is a recipe for you:


Baked Apples Bulgarian Style – Pecheni Yabalki by Madame Bulgaria

In the begining of the year would like to feature a health recipe by Marie Pietrzak: Ingredients for 4 : 4 apples (peeled or not), 2 tbsp. butter, softened, 6 tbsp. brown sugar or 3 tbsp. of Bulgarian honey, 100 gr. walnuts, chopped, a sprinkle of cinnamon. For method of preparation visit here: This …


Super Easy Bulgarian Style Potato Salad

Ingredients 6 medium potatoes 1/2 small red onion, thinly sliced ⅓ cup olive oil ¼ cup vinegar of choice 1 tbsp chopped dill 1 tbsp chopped parsley salt to taste (can add pepper to taste although not a traditional ingredient) Preparation After potatoes have been boiled, dice into small cubes.  Add to mixing bowl along …