CABBAGE LEAVES STUFFED WITH GROUTS Ingredients: 12-14 leaves of pickled cabbage 2 teacupfuls of grouts 3 coffee-cupfuls of vegetable oil 1/2 teaspoonful of red pepper 1 onion 1 spoonful of dried savory Directions: This meal has a rich flavor and relish-admirers would like it. Sometimes, however, spices irritate sensitive stomachs, and individuals who are not …
Happy New Year with Traditional Bulgarian Banitsa
Check out this recipe https://www.food.com/recipe/simple-bulgarian-banitsa-501743
Unique Christmas Gift: Bulgarian Cookbooks
Tastes of Europe paperback 2018 The Balkan cookbook: Yugoslavia, Rumania, Bulgaria, Albania, Greece, Turkey Hardcover – 1987 by Jelena Katičić Vegan Bulgarian Recipes to Keep Body and Soul Healthy: Vegan Diet Cookbook (Vegan Living and Cooking) Mar 10, 2017 by Vesela Tabakova Cooking Traditions of Bulgaria, Second Edition Aug 31, 2012 The Food & Cooking …
Black Friday Sale of Tastes of Europe with Bulgarian Recipes
BLACK FRIDAY SALE – Order here: https://www.amazon.com/Tastes-Europe-Traditional-Recipes-Bulgaria
Simple Homemade Yeast Rolls
by Kariyana Donev Ingredients 5 cups all-purpose flour 2 cups warm water 2 TBSP active dry yeast 2 TBSP vegetable oil 1 TSP salt Directions In mixing bowl add water, yeast, oil and salt. Let yeast activate. Knead in flour. Let rise to double its size. Shape into balls. Place on greased baking sheet. Let rise again. Bake …
Simple Go-to Recipe for Leftover Halloween Pumpkin
Looking for ideas to turn those jack-o-lanterns into a yummy treat. Well here is a good one. Clean, peel and quarter pieces of raw pumpkin into bite-sized cubes (6-8 cups) Put pumpkin piece in large mixing bowl Pour over pumpkin, melted butter (1/4 cup), sugar (1/2 cup), honey (1/4 cup) and cinnamon (2 tbsps) Pour …
Bulgarian Style Chicken and Peppers Recipe
Ingredients 8 chicken pieces (legs and thigh mix) 1/4 cup olive oil 7 tomatoes, diced 2 garlic cloves, smashed 3 yellow onions, diced 1/2 green bell pepper, sliced into strips 1/2 red bell pepper, sliced into strips 1 1/2 cups chicken stock 1 chili pepper, seeded and diced 2 bay leaves 2 tbsp Bulgarian paprika …
Eating Seasonal with Fall Bulgarian Harvest
Eating seasonal is the only way to eat. Many say this is why Bulgarian Cooking is so tasty and healthy. Eating seasonal is also why fruits and veggies are so economical. When there is an abundance, the price goes down. You can get tomatoes for 30 cents a pound at times. It also makes the …