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Top 10 Best Bulgarian Cookbooks For a Unique Christmas Gift
The Balkan cookbook: Yugoslavia, Rumania, Bulgaria, Albania, Greece, Turkey Hardcover – 1987 by Jelena Katičić Vegan Bulgarian Recipes to Keep Body and Soul Healthy: Vegan Diet Cookbook (Vegan Living and Cooking) Mar 10, 2017 by Vesela Tabakova Cooking Traditions of Bulgaria, Second Edition Aug 31, 2012 The Food & Cooking of Romania & Bulgaria: Ingredients …
Top 6 Traditional Bulgarian Herbs and Spices which make Bulgarian Foods Unique
Summer Savory or Chubritsa Colorful Salt or Sharena Sol Paprika Lovage or Devisil Fenugreek Cumin
Top 6 Health Benefits of Bulgarian Savory Chubritsa
Savory or Bulgarian Chubritsa is native to Southeastern Europe. The health benefits of this herb are numerous. If you make a tea out of it you can get ride of diarrhea, stomachache and sore throat. It can also be used as an antiseptic and help skin irritations of bug bits. Savory has a strong flavor …
Top New Years Resolution: Eat 8 More Bulgarian SuperFoods for Healthier Living
A superfood is a nutrient powerhouse that is packed with large doses of antioxidants, polyphenols, vitamins, and minerals. Eating them may reduce the risk of chronic disease and prolong life. Here are 8 Bulgarian Superfoods: Bone Stock (Researchers have discovered that Neolithic Bulgarians ate bone powder) Organic wheat germ Raw honey Bee pollen Nettle (can …
How to Make a SuperFood from Leftover Turkey Bone Carcass on Stove Top
This is a recipe for leftover turkey carcass stock. Please don’t throw out the best part of the turkey, the carcass. To some this is not a very appetizing thought but the results are so flavorful and healthy. When you are done, simply freeze the stock in portions which can be used in your everyday …
Top 5 Natural Healing Benefits of Popular Bulgarian Herb Lovage a Member of the Parsley Family
What is lovage? It is a member of the parsley family and widely-used in parts of Europe and southwest Asia. Here are some health benefits of this herb. Lovage is also a great addition to any recipe. It can be used as a replacement for celery, but is a bit stronger. The leaves can be …
Read The Most Recent Top Customer Review of Cooking Traditions of Bulgaria, 2nd Ed.
Customer Reviews “Interesting book from someone who both a US and Bulgarian perspective. A good primer in some areas but not a substantial depth of recipes. It gives you a good start.” FROM Primer for East Europe By James L. Johnson on January 2, 2015 Format: Paperback Verified Purchase
TOP 3 Reason to do Bulgarian Cooking in a Chushkopek Чушкопек – Vegetable Roaster
It’s that time of year. Time to start making Bulgarian lutenitsa with roasted red peppers and eggplant. So why should you use a chushkopek or literal translation, “pepper roaster? 1. Enhances flavors of the vegetables 2. Is safer and less hassle than making an open fire 3. Is a time and energy saver https://www.youtube.com/watch?v=DYp8yQCNanY PURCHASE …