Preserving cooking traditions of Bulgaria one story at a time …
Preserving cooking traditions of Bulgaria one story at a time …
LBB Special PROBIOTIC Blend ® HEIRLOOM Lactobacillus Bulgaricus Starter Culture for Bulgarian Yogurt Yoghurt Natural Bio Organic Probiotic Buy a genuine traditional product direct from the source “LB Bulgaricum” is the ONLY state-owned company in the milk-processing sector in Bulgaria, ONLY allowed to operate, select and mix the yeasts and starter cultures isolated in Bulgaria, …
Bulgaria’s dairy industry is largely known for it’s manufacture of 1) feta, 2) a yellow cheese “kashkaval” and 3) yummy yogurt. Bulgarian yogurt has a very distinct taste like none other because of a naturally occurring priobiotic called, Lactobacillus Bulgaricus which is native to Bulgaria. What most do not know is that this natural bacterium …
Shopska Salata Ingredients 2 large seedless cucumbers 4 large tomatoes 1 onion (white or red) 1 roasted red pepper (optional) 8 oz shredded or crumbled feta 4-6 tbsp oil (sunflower or olive) 3-5 tbsp vinegar (white or red) 1 tbsp freshly chopped parsley salt to taste Preparation Wash and slice tomatoes in wedge shapes and …