Preserving cooking traditions of Bulgaria one story at a time …
Preserving cooking traditions of Bulgaria one story at a time …
So when your holiday dinner is over, just save the turkey carcass and make stock out of it. Then you can freeze it and use it latter on to make great tasting soups like this one. Lentil soup is a popular soup or chorba in Bulgaria. Ingredients 10 cups turkey stock 8 oz dry lentils …
This is one of the recipes you will find in the cookbook “Cooking Traditions of Bulgaria.” You can purchase your copy TODAY at https://www.amazon.com/Cooking-Traditions-Bulgaria-Second-Kathryn/dp/1479233854 All Rights Reserved 2016 Copyright BulgarianCooking.com