10 Popular Bulgarian Herbs Translated to English

  • Savory = Chubritsa (Чубрица)
  • Oregano = Rigan (риган)
  • Marjoram = Rigan (риган)
  • Parsley = Magdanoz (магданоз)
  • Basil = Bosilek (босилек)
  • Rosemary = Rozmarin (розмарин)
  • Thyme = Mashterka (мащерка)
  • Tarragon = Estragon (естрагон)
  • Sage = Salviya (салвия билка)
  • Dill = Kopŭr (копър)
All Rights Reserved BulgarianCooking.com 2017 Copyright. Unauthorized use and/or duplication of this material without express and written permission from this website’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to BulgarianCooking.com with appropriate and specific direction to the original content.